My first Blondies

I never hade Blondie before, in Brazil this don’t exist, so I decide to cooke one myself. I searched many recipes online and my first concerned was the my husband doesn’t not eat nuts and for what I understood ,if is not some nut on it is not really Blondie, his not really a desert guy, but agree to try it, off course I did pass the nuts on the food processor.

The end results was like heaven, is really delicious , I did not eat one peace but tree , felling very guilt after because this sweet treat is just sugar and butter and this things are forbidden for the girls who fight with the weight like me, paying for Nutrisystem. Later in the night, my husband came home eat one and was like the nuts never war there, good , I succeed!

Blondies Recipe

INGREDIENTS

• 1/2 cup of butter, melted
• 1 cup of dark brown sugar
• 1 egg, lightly beaten
• 1 teaspoon of vanilla
• 1/2 teaspoon baking powder
• 1/8 teaspoon of baking soda
• Pinch of salt
• 1 cup of  flour
• 1/4 cup of peanut butter chips
• 1/4 chopped very thin walnuts
• 1/4 white chocolate chips

Preparation:

Preheat oven to 350 degrees . Spray a 8x8 baking pan . In a  bowl, mix together butter, brown sugar, flower, baking powder, baking soda and salt.Whisk  egg and vanilla. Mix in flour mixture and stir until completely combined. Stir in chips and nuts. Pour batter into pan. Bake for 25 to 30  minutes or uti your tool pick came clean. Cool completely. Cut into 6, 9 or 16 pieces. Enjoy just like I did!